The tour can enjoy the Japan Izumisano. Even cooking experience

◆Crab pot course
19,800 yen (tax included)

◆Kani Nabe Kaiseki Course
26,400 yen (tax included)

◆Special Crab Hot Pot Kaiseki Course
48,400 yen (tax included)

◆Natural longtooth grouper hot pot course
22,000 yen (tax included)
*Limited from October to May

◆Natural longtooth grouper hotpot and Watari crab course
28,600 yen (tax included)
*Limited from October to May

◆Watari crab and blowfish hot pot course
16,500 yen (tax included)
*Limited from November to February

◆ Watari Crab and Blowfish Hot Pot Luxury Course
22,000 yen (tax included)
*Limited from November to February

◆ Horaku ware course
28,600 yen (tax included)

◆ Conger sukiyaki course + salt-grilled crab
19,800 yen (tax included)
*Limited from April to October

◆ Conger Conger Kaiseki + Salt-grilled Crab
24,500 yen (tax included)
*Limited from April to October

◆ Hamo sukiyaki hotpot course
13,200 yen (tax included)
*April to September only

◆ Conger eel sukiyaki nabe kaiseki course
16,500 yen (tax included)
*April to September only

◆ Hamo sukiyaki hotpot course + salt-grilled crab
21,000 yen (tax included)
*April to September only

◆ Special Chef
Selection Course
55,880 yen (tax included)